New Times recently announced its list of the 10 best breweries and San Tan Brewing is proud to be on the list. Anthony Canecchia has announced that he is grateful to everyone involved in helping to make this honor possible as he feels that it is not something that any one person can do on their own, but is something that is only done as a team. The entire focus of San Tan Brewing has always been to provide Arizona with some of the tastiest craft beers available on the market and it appears that they have succeeded in this.
Amazing Craft Beers for the People
When creating beers for everyone to enjoy, a lot of attention is placed on the ingredients that go into the beers. Whether making the standard beer selections that are available year round or coming up with something new, Anthony Canecchia and his brew masters make sure that they create beers that are going to be well received. Some of the seasonal beers will have a slightly different taste from year to year in an effort to create a beer that is unique to the season and will provide the best flavor.
The feedback from the people drinking the beer has a lot to do with the way that the craft beers will evolve from the San Tan Brewing Company. This is because it is important to create a beer that not only tastes great, but will be well received by those who are actually buying the beers. Anthony Canecchia appreciates the feedback that is available from those people who go to the restaurant throughout the year, because he is able to get instant feedback from them about the beers that are being produced. Rather than having to wait for a letter to come in, he can simply visit the bar or a table and ask them what they think of the beer.
A Gratifying Art
Those involved in the brewing process at San Tan Brewing Company are very into what they are doing. There is a lot of pride that goes into not only selecting the best ingredients to make the best craft beers, but combining the ingredients in the right way to create a finished product the whole team can be proud of.
To date, not only has Anthony Canecchia and San Tan Brewing been able to create the beers that those who visit the restaurant have celebrated, but also the beers that the entire community has been able to enjoy. It is no wonder that the brewing company is being honored on the 10 best list of breweries by New Times and it is their hope that their continued commitment to excellence will keep them on this list for a long time to come. Regardless of where San Tan Brewing is on any list, it is expected that the beer itself will keep making the list of beers that the community is buying and enjoying on a regular basis. Visit Anthony Canecchia’s blog.
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